Stir-fry shrimp in a spicy Thai sauce with green peas, bamboo shoots, bell peppers, baby corn, carrots, and eggplant, topped with crispy basil and a light curry seasoning
NOTE EXTRA CHARGES MAY BE INCURRED FOR ADDITIONS IN THIS SECTION
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Delivery : Thursday, February 20 @ 12:20PM
Pickup / Dine In : Thursday, February 20 @ 12:00PM
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