Koi Specials

• Crispy Duck

  Crisp Duck Served with a Light Stir Fry Sauce with Green Peas, Broccoli, Bell Peppers, Onions, and Carrots. Choose Basil Sauce or Panang Sauce

  Basil Sauce	$20.00
  Panang Sauce	$20.00

• Stir Fried Spicy Beef

  Sliced Steak Served with Vegetables & Ginger in a Tangy Brown Sauce with Black Bean Paste.

  $15.00

• Ginger Salmon

  Fresh, Juicy Salmon Slightly Breaded and Diced, Stir Fried with a Sweet Ginger Sauce, Onion & Mixed Vegetables.

  $19.00

• Hibachi Red Snapper

  Grilled Red Snapper Filet Served Sizzling Style with Mixed Vegetables.

  $18.00

• Butterfly Shrimp

  Crispy Garlic Shrimp Stir-Fried with Bell Peppers, Carrots, and Onions Served over Crispy Rice Noodles.

  $18.00

• Garlic Shrimp and Sea Scallops

  Sauteed Shrimp and Scallops in a Peppery Garlic Sauce with Onions and Scallions, Served Over Crispy Sliced Lettuce.

  $20.00

• Stir Fried Clams

  Cantonese Style Little Neck Clams Stir Fried with Onion, Bell Peppers and Sweet Garlic Sauce.

  $15.00

• Spicy Seafood

  Scallops, Mussels, Shrimp and Calamari Stir Fried in a Light Brown Sauce w/ Thai Chili Paste, Broccoli, Carrots, Cabbage, Bell Peppers and Cilantro.

  $20.00

• Clay Pot Seafood

  Sauteed Shrimp, Calamari, Mussels & Scallops with Ginger, Green Onions, Mushrooms, Cabbage & Basil Leaves Served in a Clay Pot w/ Long Rice Noodles in a Light Cilantro Broth.

  $20.00

• Salt & Pepper Calamari

  Lightly Battered and Tossed with Kosher Salt, Scallions, Garlic, Black Pepper and Fresh Jalapenos.

  $14.00

• Crispy Bacon Shrimp

  Includes Cheddar Cheese, Bacon and Jumbo Shrimp with Fresh Sliced Jalapenos.

  $20.00

• Volcano Beef

  Ribeye Steak Coked to Order with Mixed Vegetables in a Basil Teriyaki Sauce Topped with Onion Rings and Set on Fire!

  $18.00